Spring superstars: Purple-sprouting broccoli with poached egg & anchovy 

Spring superstars: Purple-sprouting broccoli with poached egg & anchovy By Annie Bell Published: 00:03 BST, 11 April 2021 | Updated: 00:03 BST, 11 April 2021 Purple-sprouting broccoli tastes so good when it is griddled and served with a poached egg. This makes for a real treat of a brunch or light supper. SERVES 4 400g-450g … Read more

Minty Lamb Steaks with Anchovy Rainbow Chard

Minty Lamb Steaks with Anchovy Rainbow Chard By Annie Bell Published: 00:02 BST, 27 September 2020 | Updated: 00:02 BST, 27 September 2020 Food styling: Clare Lewis. Styling: Sue Radcliffe One of my favourite ways of roasting lamb is studded with anchovies and garlic, with lashings of mint sauce, all present and correct in this … Read more