A slice of comfort: Greens and onion galette with creme fraiche and comte 

A slice of comfort: Greens and onion galette with creme fraiche and comte By Danielle Alvarez Published: 00:02 GMT, 1 November 2020 | Updated: 00:02 GMT, 1 November 2020 SERVES 6-8 1 pack shop-bought puff pastry flour, for dusting FILLING 400g-500g mixed green leaves with thick stems removed (any combination of spinach, Swiss chard, kale, … Read more